Friday, February 20, 2009
Espumilla (or foamy fruity egg white stuff)
Basically you make a merague mix but don't bake it and add some fruit. Its a sweet treat traditionally sold to kids as they come out of school. Rachel thought it was ok. My sweet tooth has been finely honed over many years of dedicated pudding consumption and I soon identified this food item as yummy. This one was a mix of berry and babaku. By the end of the next day I had tried Guanabana and Strawberry from local sellers. All were highly enjoyable.
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